Table of Contents
- 1 What should I look for in a cookie sheet?
- 2 What is a standard cookie sheet?
- 3 What’s the difference between a baking sheet and a cookie sheet?
- 4 Can you use a cookie sheet as a sheet pan?
- 5 Can I use baking sheet for cookies?
- 6 Should you grease cookie sheets?
- 7 What do I use if I don’t have parchment paper?
- 8 What’s the difference between a cookie sheet and a cooking sheet?
- 9 What to look for when buying a baking sheet?
- 10 Is it better to use nonstick baking sheets for cookies?
Cookie Sheet Tip Sheet
- Opt for heavy-gauge aluminum with low sides or no sides at all.
- Invest in lighter-colored cookie sheets.
- Select sheets with a dull finish so cookie bottoms brown more evenly.
- Use shiny sheets for cookies that should not brown on bottoms, such as shortbread.
Quarter sheet pans are typically 9 by 13 inches (a standard size for sheet cakes), half sheet pans are 18 by 13 inches (this is the size of most pans described simply as baking sheets) and full sheet pans are 26 by 18 inches (too big to fit in many home ovens, but the standard commercial size).
Although cookie sheets are often referred to as “baking sheets,” there is a difference. Baking pans have rolled edges, and cookie sheets do not. Cookie sheets offer the advantage of a large surface area ideal for holding a large number of cookies.
Are insulated cookie sheets better?
Insulated cookie sheets are designed to bake cookies evenly, but that causes a few problems for sugar cookies. The insulated sheets bake things a bit more slowly. Since they bake slower, your cookies can spread and lose their shapes.
What can I use instead of a cookie sheet?
If you do not have a cookie sheet, you can use a variety of alternatives. Some alternatives to a cookie sheet include a silicone pan, an aluminum baking pan, a muffin tin, a cast-iron skillet, a glass pan, porcelain bakeware, or a pizza stone.
Cookie sheets and baking sheets are used interchangeably in recipes but there are differences. Both are rectangular, metal pans. Cookie sheets have one raised edge so cookies can slide off easily. Baking sheets have four raised edges, about an inch tall, and can be used for other purposes like roasting vegetables.
A baking sheet has four raised sides. You can use one for baking cookies but keep in mind that your time and results may be slightly different than the recipe because they prevent good air circulation. Keep It Sturdy: Make sure your sheets are sturdy and heavy-duty.
Should I grease my cookie sheets? Unless the recipe tells you to grease the cookie sheet, resist the impulse. The extra grease causes cookie dough (which already contains a lot of fat) to spread. If you’re concerned about cookies sticking, line the cookie sheet with parchment paper or a silicone non-stick mat.
Can I use parchment paper instead of greasing a cookie sheet?
Yes, you can use parchment paper instead of shortening when baking cookies. Keep in mind that greasing a cookie sheet and baking the cookies directly on the surface of the pan will yield a slightly more crisp outer layer than when using parchment paper. You can also use a silicone baking mat to line your cooking pans.
What can I use if I don’t have parchment paper for baking cookies?
6 Easy Ways to Bake Cookies Without Parchment Paper
- 1 – Using a Silicone Pan. Instead of using an aluminum pan, you might consider using a silicone pan.
- 2 – Using Heavy-Duty Foil.
- 3 – Greasing an Aluminum Baking Pan.
- 4 – Mix up Your Own Anti-Stick Spread.
- 5 – Using Silicone Mats.
- 6 – Not Using Anything.
What do I use if I don’t have parchment paper?
From Foil to Silicone: The Best Alternatives to Parchment Paper
- Aluminium foil. Aluminium foil is probably your best option for replacing parchment paper.
- Greased pan.
- Cooking spray.
- Silicone baking pad/mat.
What to look for when buying a baking sheet?
Use our baking sheet buying guide to find out what to look for before you make your purchase. There’s nothing like pulling out a piping hot baking sheet full of chocolate chip cookies, straight from the oven. But the experience is ruined when your cookies don’t turn out quite how you imagined.
Is there a difference between a baking sheet and a cookie sheet?
While the terms baking sheet and cookie sheet are often used interchangeably, there are considerable differences between the two.
Which is the best cookie sheet to buy?
The winners on the list: 1 Our Favorite Cookie Sheet: Nordic Ware Bakers Half Sheet, at amazon.com 2 The Best Nonstick Cookie Sheet: Chicago Metallic Nonstick Jelly Roll Pan, at amazon.com 3 The Best Unrimmed Cookie Sheet: Volrath Wear Ever Cookie Sheet, at amazon.com
Thinner pans are also more likely to warp in the high heat of the oven (which can lead to unevenly cooked or slumped and misshapen results) and to burn the underside of cookies before the tops can thoroughly brown. Nonstick baking sheets can be convenient in terms of cleanup, but they come with a few performance caveats.